If There Is Still Fruit to Harvest
If we have in hand the assurance that everything in citrus is secure, underlined the Minister of Agriculture, it has been achieved through effort and only with well-organized work can the tasks of collection and processing be fulfilled. The most acute problems are in some areas where the required pace is lacking and where there is still fruit left to harvest.
It was requested that all forces be mobilized to close the campaign as quickly as possible, to strengthen control and avoid post-harvest losses. It was pointed out that part of the shortcomings are linked to lack of responsibility at the base and to the absence of daily follow-up.
The leaders of the districts and enterprises were asked to implement the instructions precisely, rely more on specialists and preserve product quality. In conclusion it was said that the tasks can be achieved only with discipline and the activation of all links.
THE CALL TO INCREASE THE AXES IN THE FORESTS
THEY ATTRACT ATTENTION
Whether from the methods of cutting and transporting in the forests, from the mechanisms of work organization, or from the use of timber, etc., at the forestry enterprise of the Berat district they have mobilized all reserves and possibilities to improve the work.
From the analysis of the January indicators and the progress of the first ten days of this month, it is clear that, overall, the results are good. The production and service plan for afforestation and reforestation was fulfilled. However, shortcomings and weaknesses were noted in work across all sectors, especially in cutting, transport and marketing.
Both this process and the plan’s requirement for firewood make it necessary that in the remaining days of this month full organizational and technical measures be taken, and a turn be made to come out successfully. This requires greater mobilization and responsibility from managers and workers.
During the discussion it was emphasized that technological standards must be followed more closely, work discipline improved, losses avoided, and tools used rationally. The need for stricter control over the use of timber and the protection of the forest stock was also stressed.
What Makes the Tapandajë Stable?
In the agriculture sector of the enterprise, the gradation of production is focused on improving work techniques and making better use of equipment. Specialists and workers are offering ideas to increase the service life of equipment and reduce stoppages. Particular attention is given to repairs, timely replacement of parts, and careful use of machinery.
In the discussions held, it was said that good results are not achieved only by increasing the volume of work, but also by quality and responsibility at every stage. The experience of several brigades was cited as a positive example.
(Photo: IN XHUKA)
Tractor driver Fulzha Bilja gives [?] a word about se ta dua (?) Llazarë, the ‘heroine’ in Tirana.
Achievements of the Kuksian livestock breeders
Despite the severe cold these days of the month, the livestock breeders and cooperative members not only did not slow the pace of work, but fulfilled and exceeded the production plan in various branches. In many cowsheds, feed for the livestock was secured and veterinary care was increased.
By applying the good experience of recent years, the livestock enterprises of the Kukës district are coping better with the winter period. Shift organization, milking and the distribution of concentrate feed were improved.
Among the most distinguished collectives are the brigade of the Shishtavec farm and that of Topojan. Leaders are asking that the achievements be accompanied by higher quality and lower losses.
Affision reduces the weight of non-fulfilments
The holding of the meeting of the basic party organization in the production enterprise, from the organization of production [?], gave a fair and responsible assessment of all the work of January and the progress of the first ten days of February.
During the discussion it was pointed out that, despite the results achieved, there are still shortcomings in meeting some indicators. There was talk about work discipline, the use of machinery, product quality, and the supervision of technological processes.
In conclusion it was said that reducing the weight of non-fulfilments requires greater mobilization of the collective, strengthening of personal responsibility, and stricter follow-up of the plan.
A wedding with spices
Here, at the crossroads of the road and the center of family joy, the reportage pauses over the customs and preparations for a wedding. It shows the work of women and men, the reception of guests, the conversations and the joy that fills the whole house.
The description also brings out the hardships of the time, thrift, securing food supplies, and the effort to preserve tradition. Everything is permeated by the desire for the ceremony to remain warm and memorable.
The author brings small episodes from the conversations in the guest room and from the preparations in the kitchen, creating the special atmosphere of the wedding season.
With the injuries and gifts we do[?]
The problems of industrial cooperation and exports were at the center of discussions held at a working meeting. It was emphasized that with the expansion of ties abroad, more opportunities open up for introducing experience and advanced technology.
The participants expressed the view that product quality should be raised, deadlines respected, and contractual responsibility strengthened. Emphasis was also placed on the need to know foreign markets better and to broaden the range of export goods.
In conclusion it was requested that enterprises and organizations work with concrete plans to improve results in economic relations with foreign countries.
Today's drivers
The driver and the chauffeur must be examples in behavior and in the careful use of the vehicle. The article deals with problems of traffic discipline, respect for the rules, and responsibility for safety.
Positive cases and shortcomings that need to be overcome are mentioned. The need for vehicle operators to improve their professional culture and show care toward passengers and cargo is emphasized.
(Continues on page 3)
THE WEDDING SEASON
Reportage